Deacetylation-induced changes in thermal properties of Sterculia urens gum

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dc.contributor.authorMartinová Lenkacs
dc.contributor.authorPatra Niranjancs
dc.contributor.authorVojtova Lucycs
dc.date.accessioned2018-09-25T12:05:59Z
dc.date.available2018-09-25T12:05:59Z
dc.date.issued2015cs
dc.format.extent6cs
dc.identifier.doi10.1007/s10973-015-4680-3
dc.identifier.issn1388-6150cs
dc.identifier.urihttps://dspace.tul.cz/handle/15240/29972
dc.language.isoengcs
dc.publisherSpringer-Verlag GmbHcs
dc.publisher.cityWiencs
dc.relation.ispartofseries1cs
dc.subjectSterculia urens Deacetylation Thermal properties TG DSCcs
dc.titleDeacetylation-induced changes in thermal properties of Sterculia urens gumcs
local.citation.epage235-240cs
local.citation.spage235-240cs
local.identifier.publikace3405
local.identifier.wok000361431200026en
local.relation.issueOct 2015cs
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